Sausage Balls Recipes

Ingredients 2 tbsp. butter 1 sm. onion, chopped 1 stalk celery, chopped 3-4 potatoes, diced 1/2 lb. loose pork sausage, formed into sm. balls, 1 inch diameter 2 tsp. salt 1 1/2 c. water 1 egg 3 c. milk ... [full story]

Ingredients 1 lb. mild sausage 2 (8 oz.) pkg. shredded cheddar cheese 1 1/2 c. BisquickPreparation Mix well with hands. Form into small balls. Bake at 300 degrees for 15 to 20 minutes and at 350 degrees for ... [full story]

Ingredients 1 lb. Farm sausage 3 c. Bisquick 1 (10 oz.) pkg. Cheddar cheese Preparation Mix all ingredients together; roll into balls. Bake at 350 degrees for 25 minutes. Let cool, then serve. [full story]

Ingredients 1 lb. hot sausage 2 c. grated sharp Cheddar cheese 3 c. Bisquick (biscuit mix) Preparation Allow cheese to come to room temperature. Combine all ingredients (easier done by hand). Shape into 1 inch balls and place ... [full story]

Ingredients 1 lb. hot sausage 1 lb. mild sausage 12 oz. sharp cheese (softened) 12 oz. mellow cheese (softened) 4 cups Bisquick Preparation Mix all ingredients. Roll into small balls. Place on cookie sheets. Bake at ... [full story]