1-2-3 SAUSAGE BALLS

Ingredients

1 lb. hot sausage
2 c. grated sharp Cheddar cheese
3 c. Bisquick (biscuit mix)

Preparation

Allow cheese to come to room temperature. Combine all ingredients (easier done by hand). Shape into 1 inch balls and place on ungreased cookie sheet. Bake at 350 degrees for 12-15 minutes. Serve immediately or may be frozen for future use.

Makes 40-50 balls.

Email to a friend
Print version
Comments