Midnight Manx recipe

1 oz Kahlua® coffee liqueur
1 oz Bailey's® Irish cream
1 dash Goldschlager® cinnamon schnapps
2 oz heavy cream
2 oz hazelnut coffee

Fill a mixer with ice and add baileys, kahlua, goldshlager, and cream. Shake for 5 seconds and strain into an ice-filled double rocks glass. Add chilled coffee, stir and serve.

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