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Dandy Cocktail recipe

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1/2 oz rye whiskey
1/2 oz Dubonnet® Rouge vermouth
3 dashes Cointreau® orange liqueur
1 dash Angostura® bitters

Pour all ingredients into a mixing glass half-filled with ice cubes. Stir well. Strain into a cocktail glass. Garnish with a twist of both lemon and orange peel, and serve.



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