German Recipes

Ingredients Pastry 6 eggs 200 g butter or margarine 200 g sugar 1/2 lemon 250 g flour 100 g starch 1 tsp. baking powderCream: 200 g sugar 6 tbsp. water 5 yolks 4 tbsp. rum 200 g butter Frosting: 125 g almonds 1 tbsp. sugar 1 1/2 tbsp. butter ... [full story]

Ingredients Pastry 200 g bitter chocolate 250 g butter 6 eggs 3 tbsp. water 250 g sugar 250 g grated almonds (or any other nuts) 250 g flour 1/2 tsp. baking powder 1 tbsp. cardamom Cooking Melt together bitter chocolate and butter. The rest of the ... [full story]

Ingredients Pastry 2 envelopes active dry yeast 4 cup all-purpose flour 1/2 cup warm water 3/4 cup milk 1/2 cup sugar 1/2 tsp salt 1/2 cup butter grated rind of 1 lemon 3 eggs Butter Topping 1/2 cup ... [full story]

Ingredients Pastry 250 g flour 50 g cocoa powder 1/2 tsp. baking powder 250 g sugar + some vanilla 200 g margarine 1 egg 200 g almonds (or any other nuts) 1 tsp. cinnamon Frosting Condensed milk + brown sugar + almonds (optional) Cooking ... [full story]

This great-looking cake is originally called Schwarzwaelder Kirschtorte. As for me, this name itself is very juicy and delicious as the cake! It's not at all difficult to cook, so carefully study the recipe below, put on your apron, and ... [full story]