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Home : Regional Recipes : Sri Lankan Recipes : CHILI SAUCE

CHILI SAUCE

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INGREDIENTS

    * 14 oz can Tomato sauce
    * 1 inch piece Ginger (crushed)
    * 4 cloves Garlic (crushed)
    * 1 tbs Chili powder (for HOT chili sauce increase upto 2 tbs)
    * 1 cup Sugar
    * 1/8 cup Vinegar
    * Salt to taste

METHOD:

Mix all ingredients, stir and boil for 5-10 minutes. Taste great with Malu Paan.



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